Top baker shares his VERY unusual secret ingredient for the perfect chocolate fudge brownies – and you probably have it in your pantry
- A top Aussie baker has revealed his unusual ingredient to adds to brownie batter
- In a TikTok video Morgan Hipworth shocked thousands after using Vegemite
- He added the classic spread in a bowl with cocoa, flour sugar, eggs and butter
- The video caught the attention of half a million people online
A top Australian baker has revealed the unusual secret ingredient he swears by to make the perfect chocolate fudge brownies.
Morgan Hipworth, from Melbourne, shocked thousands on TikTok after adding a squeeze of Vegemite to the chocolate batter.
It is believed the salt in the Vegemite enhances flavour and sweetness of the ingredients.
In addition to the classic Aussie spread, Morgan used butter, cocoa, sugar, eggs, flour and choc chunks.
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Morgan Hipworth, from Melbourne, (left) shocked thousands on TikTok after adding a squeeze of Vegemite to the chocolate brownie batter
He began by adding the cocoa, flour sugar, eggs and melted butter in a large glass bowl along with a squeeze of Vegemite
He began by adding the cocoa, flour sugar, eggs and melted butter in a large glass bowl and combined together.
‘Now for the secret ingredient – a good squeeze of Vegemite,’ Morgan said in a now-viral TiKTok video then combined all the ingredients together.
The chocolate chunks were added to the bowl and whisked to create a thick brownie batter.
‘Add to a lined baking tray and bake at 180 degrees Celsius for about 30 minutes,’ he said.
The brownies were sliced into large squares then stacked and topped with a dust of icing sugar to serve.
‘Here’s to being a happy little Vegemite,’ Morgan said with a smile on his face and took a bite of the freshly made brownie square.
The chocolate chunks were added to the bowl and whisked to create a thick brownie batter. ‘Add to a lined baking tray and bake at 180 degrees Celsius for about 30 minutes,’ he said
Why you should add salt or Vegemite to your brownie batter
Salt is a flavour enhancer, so using salt in desserts doesn’t just make them saltier, it enhances the sweetness of the dish
It’s recommended to add salt to the brownie batter before the butter
Compared to alternative desserts, such as salted caramel or salted chocolate chip cookies, you don’t taste the salt
The video has since been watched more than half a million times and many TikTok users seemed unsure about the baking tip.
‘That doesn’t sound right’ one person wrote, while others said adding Vegemite is an absolute ‘war crime’.
But others were openminded about the expert suggestion.
‘It might actually work because he didn’t put salt in it,’ another added.
A third confirmed: ‘Salt and chocolate are the perfect combo!’
How to make Morgan’s chocolate fudge brownies
- 230g butter
- 65g cocoa
- 400g sugar
- 4 eggs
- 130g flour
- 50g Vegemite
- 150g choc chunks
Preheat oven at 180 degrees Celsius
Add the cocoa, flour sugar, eggs and melted butter in a large glass bowl
Whisk together then add the Vegemite
Add the chocolate chunks and combine
Add the batter to a baking tray lined with baking paper and bake in the oven for 30 minutes
Remove from the oven, slice the brownies into squares then dust with icing sugar
Source: Morgan Hipworth
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